Rey Campero Mezcal Cuishe 750ml
The maguey cuishe grows in the lower areas of Oaxaca's central valleys, which have rocky terrain, the warmest temperatures, and generally dry conditions. Consequently, the flavors have a more savory minerality and an earthy reference. Cuishe mezcal is a mezcal made with totally wild maguey and which takes between 9 and 12 years to reach maturity.
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Description
The maguey cuishe grows in the lower areas of Oaxaca's central valleys, which have rocky terrain, the warmest temperatures, and generally dry conditions. Consequently, the flavors have a more savory minerality and an earthy reference. Cuishe mezcal is a mezcal made with totally wild maguey and which takes between 9 and 12 years to reach maturity.
Rey Campero Mezcal Cuishe 750ml
$74.99