A seamless blend of crème de cassis, hazelnut, cocoa, blackberry preserves, charred meat, and blackberry pie along with hints of dark licorice, stewed rhubarb, strawberry, spice and vanillin. Rich and satisfying flavors of dark chocolate, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance with higher-toned fruit emphasis.
95 Points - Tasting Panel
Aromas of berry jam augment a perfume of vanilla and bluebells, Chewy tannins develop a velvet sheen, supplementing violets embedded in dark chocolate and coffee.A dramatic, structured, well- endowed red whose texture defines plushness
