Adelphi Benrinnes 2011 11 Year Old 56.2% 700ml
Benrinnes mavens will know that the distillery started a two-and-a-half distillation from 1974 (similar to Springbank), producing what’s been described as “a rather-Mortlach-like meaty spirit”. In 2007 they changed back to a double distillation, however the set up maintains a few production quirks like Mortlach. In addition, Benrinnes is one of the last to use traditional worm tubs for condensation. This ‘new era’ bottling from Adelphi is part of an outturn of 341 bottles. 56.2% Alc./Vol. Non chill filtered.
Refill ex-Bourbon hogshead, Pale gold with a good bead, Oily and meaty: cold ham, charcuterie with cloves, star anise and cinnamon. Dusty spice drawer, mulled wine, taste similar to nose, well balanced, spices on finish, Refill ex-Bourbon hogshead.
Benrinnes mavens will know that the distillery started a two-and-a-half distillation from 1974 (similar to Springbank), producing what’s been described as “a rather-Mortlach-like meaty spirit”. In 2007 they changed back to a double distillation, however the set up maintains a few production quirks like Mortlach. In addition, Benrinnes is one of the last to use traditional worm tubs for condensation. This ‘new era’ bottling from Adelphi is part of an outturn of 341 bottles. 56.2% Alc./Vol. Non chill filtered.
Refill ex-Bourbon hogshead, Pale gold with a good bead, Oily and meaty: cold ham, charcuterie with cloves, star anise and cinnamon. Dusty spice drawer, mulled wine, taste similar to nose, well balanced, spices on finish, Refill ex-Bourbon hogshead.