A cask strength variant of Kaiyo Whisky, a Japanese teaspooned malt which has endured a maturation in mizunara casks - known for being expensive though difficult for coopers to work...

This whiskey is built as an introduction to peated malted barley. Our Peated Malt is distilled using the same slow methods as our New American Single Malt, but rather using...

Our unique Four Stage Ageing Process for Ultimate Smoothness finished in Pedro Ximenez Sherry Casks. Dewar’s Double Double 32-Year-Old is finished in Pedro Ximenez sherry casks, this brings rich, ripe...

ÄLV is the Swedish word for River. Outside our front door runs the beautiful river Ångermanälven, the heart of the High Coast region and essential to our distillery. We are...

A singular spirit aged in two vastly different barrels. After 3 years in virgin American Oak barrels, our American Single Malt is transferred into ex-Ruby Port casks for finishing, gaining...

Tasting Notes Nose : Unusually dry peat; not dissimilar to peat reek absorbed by an old leather armchair; a hint of citrus, too; Taste : Despite the nose, the immediate...

Naarangi yet another innovative release from Amrut. The name is Hindi for 'orange' and the whisky was aged in an ex-oloroso-sherry cask, which was then seasoned with wine and orange...

A forthright representation of a traditional pot distilled malt whiskey combined with American aging techniques. Using 100% malted barley, a slow mash, fermentation and distillation; our malt whiskey is aged...

Apogee XII whisky offers flawless balance with additional layers of flavour and complexity derived from the vivid, fruit and spice-forward character of the ex-Bimber casks. Sourced from some of the...

Matured in 3 different cask-types – ‘Bangalore Blue Brandy’ casks, Rum casks, and Oloroso Sherry Butts.

Tasting Notes Nose : Distinctly confidant liquorice-bourbon notes with near perfect bitter-sweet balance; burnt honeycomb and toffee also abound; Taste : Outstanding richness and sheen to the enormous barley-oak sweetness;...