Wormtub

The smooth and warming flavours present in Northland come from the unhurried way in which the spirit is made, and from the maturation, which takes place in American oak quarter...

This lightly peated whisky is made from malted barley infused with smoke during the drying process. It’s a reflection of history – the original 19th Century distillery was largely fired...

A sweet, balanced and beautifully easy-drinking dram, Langskip’s strength is matched only by its smoothness. Matured entirely in first-fill bourbon casks, this whisky has a unique richness and an extraordinary...

The seventh small-batch release from Wolfburn, Batch 458 has been crafted from a 50/50 combination of whisky matured for seven years in first-fill Pedro Ximénez sherry butts, married with lightly-peated...

This beautiful sherried whisky is made from spirit laid down in a combination of bourbon and Oloroso sherry casks. Benefitting from long fermentation and slow, gentle distillation, the spirit is...

This 10-year-old single malt marks a significant milestone in the history of the distillery: it is our first permanent age-statement release. Crafted from spirit fully matured in hand-selected second-fill Oloroso sherry...

Wolfburn - Batch 177

It was distilled in 2008, matured fully for 14 years in a refill sherry butt, and bottled with just over four degrees reduction to a nice round 60%.   Please...

Rhymes with Benfarclas... This 12 year old 'undisclosed' Speyside single malt was initially matured in 1st Fill ex-Bourbon, before finishing in a 1st fill Sherry Hogshead. 53%. Producer Description You...

This is Whisky Sponge Edition No.81, it is a multi-vintage potion created by marrying together a 1st fill sherry butt of 2005 Glentauchers with a 1st fill barrel of 2002...

This single refill hogshead of 2007 Croftengea was aged for 15 years It’s mission: to delight and warp your palate with peat smoke and strange new fruits To offer a...