Collection: The Young Masters Edition Distillery: Bunnahabhain Region: Islay Cask Number: 900070 Distilled in: 2013 Bottled in: 2022 Cask type: Sherry Hogshead Outturn: 378 bottles ABV: 52.8%

Collection: The Young Masters Edition Distillery: Benrinnes Region: Speyside Cask Number: 304405 Distilled in: 2008 Bottled in: 2022 Cask type: Bourbon Hogshead Outturn: 323 bottles ABV: 52.1%

Collection: The Young Masters Edition Distillery: Ben Nevis Region: Highland Cask Number: 1524 Distilled in: 2012 Bottled in: 2022 Cask type: Bourbon Hogshead Outturn: 360 bottles ABV: 52.4%

A large and beautiful Victorian distillery, Ardmore is a rarity in terms of style, a Highland peaty malt. For years it was the only distillery in the region to produce...

DISTILLED 2009 BOTTLED 2023 AGE 14 CASK 1st fill Bourbon Barrel ABV% 53.4 TASTING NOTE "From Tri Carragh: Nose: A sweet nose of cherry drops, vanilla, Victoria sponge cake with...

DISTILLED 2013 BOTTLED 2022 AGE 9 CASK Refill Bourbon Hogshead ABV% 58.3 TASTING NOTE "From Tri Carragh – Nose: Initial unreduced nose of boozy vanilla sponge and marzipan, followed by...

DISTILLED 2009 BOTTLED 2021 AGE 12 CASK 1st fill Bourbon Barrel ABV% 48 TASTING NOTE Fresh, crisp oak, dry smoked sausage, toasted black peppercorns, on the nose. A hint of...

DISTILLED 2006 BOTTLED 2023 AGE 17 CASK Refill Bourbon Hogshead ABV% 55.3 TASTING NOTE From Tri Carragh: Nose: A nose of sweet tobacco, toasted oak, sweet herbal peat and crème...

Expect the unexpected with this unique Timorous Beastie Port Finished Limited Edition! As Douglas Laing’s mighty mouse searches the globe to find the ultimate flavour profile to be paired with...

TIMOROUS BEASTIE MEET THE BEAST 13YO

Douglas Laing's Timorous Beastie is most certainly not for the fainthearted! This non-coloured, non-chill-filtered Small Batch bottling is a marriage of appropriately aged and selected Highland Malts - including, amongst...

This great single malt from the Glenrothes distillery was distilled in 1986 and matured for a proud 36 years in a Hogshead before being bottled in cask strength by the...